Lemon Bars

lemon bars

Lemon Bars
Lemon bars are a tasty treat to eat during the hot summers!
Recipe type: Dessert
  • 2 cups all-purpose flour
  • ½ cup white sugar
  • 1 cup butter softened
  • 4 eggs
  • 1½ cups white sugar
  • ¼ cup all-purpose flour
  • ½ cup of lemon juice
  1. Preheat oven to 350 degrees F and grease 9x13 pan
  2. To make the crust, mix the flour, ½ cup white sugar, and softened butter and mix and place it into the pan and bake for 15-20 minutes or until golden brown
  3. To make the filling, add the eggs, the rest of the sugar, all-purpose flour and the lemon juice. Add it to the baked crust and bake again for another 15-20 minutes

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  1. vanessa ramos says:

    can you make puto or empenada filipino dessert

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