Pretzel Cake for Beginners

Hey guys! Thanksgiving is really drawing fast and I am really EXCITED to see different kinds of desserts all over the Internet. Honestly, I want to try making them all, but oh, I just can’t have them all 🙂 For this week, I’m gonna share with you this unique taste of Pretzel Cake for beginners!

So I chose this recipe to share with you that’s perfect for Thanksgiving. This cake will satisfy your craving of the sweet and savory taste. A very good flavor combo that is not at all boring because of the sweet and a bit of saltiness in it. Enjoy making this Pretzel Cake for Beginners and you will get a “Wow!” for it! Happy baking!

Pretzel cake for beginners

 

Pretzel cake for beginners

For a step-by-step tutorial of this recipe you can watch my video tutorial below. SUBSCRIBE TO MY YOUTUBE CHANNEL and never miss a recipe! (It’s free!) and new video posts on MONDAYS & FRIDAYS!

 

5 from 1 reviews
Pretzel Cake for Beginners
 
Ingredients
  • 1 cup unsalted butter, melted
  • ½ cup granulated sugar
  • 1 cup brown sugar
  • 1½ teaspoons vanilla extract
  • 2 eggs
  • 2 cups all purpose flour**
  • 1 teaspoon salt
  • ½ cup crushed pretzels
  • ½ cup chocolate chips
  • THE TOPPING
  • 2 teaspoons vegetable oil
  • ½ cup chocolate chips
  • ½ cup crushed pretzels
Instructions
  1. Preheat oven to 350 F and line a 8x8 inch baking with parchment paper and coat with oil or cooking spray.
  2. In a large bowl, add the butter, granulated sugar, brown sugar, vanilla extract, eggs and mix until light and fluffy. Next add the flour, salt and mix until combined.
  3. Add the ½ cup crushed pretzels, ½ cup chocolate chips and mix until combined.
  4. Pour the batter into the baking pan and bake for 35-45 minutes. Insert toothpick in the center to test if it's baked all the way through.
  5. To make the topping, mix the vegetable oil and chocolate chips and microwave for about 20-30 seconds. Using a spoon mix until melted.
  6. Drizzle over the cake and then garnish with the crushed pretzels.
Notes
**it's 2 cups of all purpose flour for the recipe. I voiced the wrong measurements. 🙂

 

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Pretzel Cake for Beginners. Includes Video Tutorial

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