Quick and Easy Coffee Cake

A delicious Quick and Easy Coffee Cake recipe that’s perfect for all occasions! Together with the whipped topping on top, the flavors come together as one perfect blend.

coffee cakeCoffee Cake

For a step-by-step tutorial of this recipe you can watch my video tutorial below. SUBSCRIBE TO MY YOUTUBE CHANNEL and never miss a recipe! (It’s free!) and new video posts on FRIDAYS !

 

Quick and Easy Coffee Cake
 
Ingredients
  • 2 eggs
  • 1 cup oil
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 3 cups flour
  • 1 cup sugar
  • 2 teaspoons baking soda
  • ½ teaspoon salt
  • 1½ cups brown sugar
  • 1½ teaspoon cinnamon
Instructions
  1. Preheat oven to 350, grease cake pan.
  2. In a large bowl add eggs, oil, milk, vanilla extract and beat until well combined.
  3. In another bowl add flour, sugar, baking soda, salt and mix very well. Add the dry mixture to the wet mixture and mix until well combined. Set bowl aside.
  4. In another bowl add brown sugar, cinnamon, and mix.
  5. Add half the batter into the cake pan, then add half of the sugar cinnamon mix. Add the rest of the batter onto the sugar cinnamon mix. Lastly, add the rest of the batter.
  6. Bake for 40-45 minutes or when toothpick is inserted and comes out dry.

 

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Comments:

  1. did you add oil to the batter?

  2. No coffee added?

  3. What’s the size of the cake pan u used in your video?

  4. Hi, what volume is cup?

    • Hi Hannah, measuring the volume is a little difficult, however 8oz is 1 cup. Also check on google for a converter. 🙂

  5. Hi ! I was wondering if we had to use oil or could I use melted butter instead ? Oil is the only thing I don’t have ! Uggghhhh

  6. Oh wait ! What kind of oil is it ?

    • I used Canola Oil! Sorry for the late response! 😉 Let me know how it turned out with you by taggin me on FB! <3 xx Happy baking Victoria!

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