This Vegan Kare-Kare dish is just like the authentic Filipino Food- Kare Kare but without the meat. It's rich, thick and creamy with peanut sauce ...
Tofu Sisig
Tofu Sisig is a Filipino dish made of fried tofu, chopped chili peppers, and mushrooms! This dish is vegan and a bit on the spicy side with all the ...
How To Make Shakoy
Shakoy is a Filipino donut that is twisted, fried and coated in sugar! The aroma of these delightful Filipino donuts will remind you of the donuts ...
Bibingka
Bibingka is a moist, rich cake served at family get-togethers or parties. It's a holiday favorite in the Philippines traditionally eaten during the ...
Avocado Milkshake
This Avocado Milkshake is creamy, sweet, and fulfilling. A refreshing beverage for the hot summers or when you need a pick me up.
For those of ...
Buko Pandan
Buko Pandan a traditional Filipino Dessert made with agar-agar, coconut strings, pearls, evaporated milk, and condensed milk. This is a refreshing ...
Pineapple Mango Smoothie
During the summer in Southern California, it is really hot and you just want to drink something sweet and cold. I had a can of pineapples and some ...
Best Ever Mango Shake
This creamy mango shake is the best summertime shake recipe. It's made with using fresh Filipino mango, 5 ingredients, and the popular evaporated milk ...