Delightful Dishes from the Island
This Thai Chickpea Curry is an EASY one-pot vegan curry that’s ready in 30 minutes, it's low-cal, low-carb, and HEALTHY but tastes like hearty comfort food!!
How to Make Thai Chickpea Curry
Listed below are all the ingredients you will need:
potatoes
chickpea
Thai curry paste
olive oil
garlic clove
onion
coconut cream
vegetable broth
salt
Prepare potatoes, then fill a large pot with water and bring to a boil. Next, add potatoes and boil until tender, then ...
Try these Perfectly Roasted Potatoes and Green Beans! A simple veggie blend of potatoes and green beans seasoned with a delicious garlic and fresh herb blend then roasted to deliciousness!
How to Easy Green Bean Potatoes:
Listed below are all the ingredients you will need:
potatoes
green beans
olive oil
onion
garlic
rosemary
parsley
salt
pepper
Preheat oven to 375 F and soak potatoes and green beans in cold water for about 10 minutes.
In a small ...
This Vegan Pho is a super comforting soup that is nutritious, heartwarming, and perfect for a cozy day!
Tips & Variations:
Don’t skip the ...
Atsara, also known as Pickled Green Papaya or Papaya Relish is a fresh-tasting vegan side dish that is made of green papaya, carrots, and delicious ...
Isaw is a popular Filipino street food typically made with chicken or pig parts. To veganize it, I used oyster mushrooms but with the same marinade ...
This delicious Grilled Eggplant with Coconut Milk is a quick and easy recipe you can make in under 30 minutes. It's a favorite in my house because ...
Try this delicious Ginataang Puso ng Saging recipe! This is the classic Filipino dish made vegan, and in English translated banana blossoms cooked in ...
You will love this comforting, delicious, and chickenless Binakol recipe loaded with the goodness of papaya, coconut water, and sili leaves. This is ...
