Take a sip of this refreshing tropical 5 ingredients Mango Lemonade- perfect drink for a hot summer day!
Health Benefits of Mango Juice
- Mango juice helps facilitate a good digestion
- Boosts the immune system of the body
- Aids in good eye health
- Great for clearing the skin
- It helps lower the cholesterol level
Tips and Variations:
- Freeze mango juice prior to making the recipe and use them to replace the ice cubes in the recipe.
- If mango juice is unavailable, you can use mango puree instead. Make sure not to add too much as mango puree is sweeter than the regular mango juice.
- If agave or honey is unavailable, you can use simple syrup instead. Add little by little and adjust according to your liking.
- To make this lemonade prettier and have added nutritional value, add in some crushed mint leaves.
How to Make Mango Lemonade:
Listed below are all the ingredients you will need:
- sparkling water
- mango juice
- agave syrup
- lemons
- strawberries
In a pitcher, mix together the sparkling water, mango juice, agave syrup, and lemon juice:
Refrigerate until chilled. Serve with strawberry rings and ice cubes:
I love making this refreshing drink on hot summer days!
Frequently Asked Questions:
Q: Do you think frozen mango juice would work?
A: You can use frozen mango juice for this recipe. Just pour the mango juice into an ice cube tray and freeze. Then, after it is frozen, you can use them instead of adding the regular ice cubes.
Q: Can I use honey instead of agave?
A: Yes, sure you can! Honey is a natural and healthy sweetener just like agave so go for it.
More delicious drink recipes to try!
- Refreshing Calamansi Juice
- Cantaloupe Juice
- Strawberry Banana Smoothie
- Strawberry Banana Smoothie
- Watermelon Smoothie
- Jackfruit Smoothie
- Cantaloupe Smoothie
Mango Lemonade
Ingredients
- 2 ¼ cups sparkling water
- ½ cup mango juice
- 3 tablespoons agave syrup
- juice of 2 lemons
- 6 strawberries cut in rings
Instructions
- In a pitcher, mix together the sparkling water, mango juice, agave syrup, and lemon juice.
- Refrigerate until chilled.
- Serve with strawberry rings and ice cubes.
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