Name: Vegan Filipino Spaghetti
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Filipino
Ingredients: 3 Cups of water; 1 tablespoon of coconut oil; 250 grams of pasta; 1 tablespoon coconut oil; 1 small size onion, minced; 6-7 cloves of garlic, minced; 80 grams vegetarian ground protein; 150 grams vegetarian hot dog, sliced into 3s; 250 spaghetti Filipino sauce; 1 tablespoon tomato paste; 1/2 cup coconut cream*; 2 tablespoons brown sugar**; 1 tablespoon salt; ½ teaspoon pepper

Vegan Filipino Spaghetti

A delicious, healthy, vegan take on the Filipino loaded with vegetarian hotdogs and vegetarian ground protein!

Author: Lainey
Prep Time: 10
Cook Time: 20
Total Time: 30 minutes
Yield: 3-4 servings 1x
Cuisine: Filipino

Scale

Ingredients

For Pasta:

3 Cups of water
1 tablespoon of coconut oil
250 grams of pasta

For the Sauce:

1 tablespoon coconut oil
1 small size onion, minced
6–7 cloves of garlic, minced
80 grams vegetarian ground protein
150 grams vegetarian hot dog, sliced into 3s
250 spaghetti Filipino sauce
1 tablespoon tomato paste
1/2 cup coconut cream*
2 tablespoons brown sugar**
1 tablespoon salt
½ teaspoon pepper

Instructions

In a pot over medium heat, add 3 cups of water and bring to a boil. Add 1 tablespoon of oil, salt and cook the spaghetti according to package’s direction or for about 7 to 9 minutes or until firm to bite. Drain well and set aside.
In a large saucepan heat oil.
Then add ground vegetarian protein, sliced hot and stirring occasionally cook for about 3 minutes or until lightly browned.
Next add the Filipino spaghetti sauce, tomato sauce, coconut cream, and mix. Allow the sauce to simmer for about 2 to 4 minutes, then add sugar, salt, and pepper.
To serve, spoon the spaghetti sauce over the spaghetti noodles and top with vegan cheese.

Notes

*ground protein you can purcahse at your logcal health food store or if you’re in Asia buddhist shop or Adventist store

hot dog (sausage) you can buy this in an asian store or buddhist store, in can or frozen

Find it online: https://simplybakings.com/vegan-filipino-spaghetti-without-condensed-milk/