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Christmas Tree Shortbread Cookies

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Gather the ingredients for this Christmas Tree Shortbread Cookies and once the ingredients are all ready, let’s begin!

In a large bowl, add butter, powdered sugar and mix until light and fluffy. 

Gradually add all-purpose flour until well incorporated:

Divide cookie dough in half and place it into the pie pans

Spread the dough evenly.

Poke the cookie dough with a fork

Bake for 25-30 minutes. Remove from the oven and allow the cookies to cool for 2 minutes

Cut the cookies into triangles

Melt the candy melts. I chose the dark green one here:

Drizzle generously. 

Add sprinkles. 

Beautiful, edible Christmas tree cookies!