In a bowl, add nestle cream and condensed milk and using an electric mixer, mix very well.
In a rectangular glass container, place graham cracker on a preferable size of the container that it will fit the whole area
Pour around ¼ batter mixture or more and cover the whole graham cracker top
Then put on mango strips 14-20 mango strips on either position
Sprinkle crushed graham on top and repeat the first step by adding another layer of graham crackers
On the top portion, add the last remaining batter mixture and mango strips or you can use mango cubes
Sprinkle it with the crushed graham crackers and chill for at least 2 hours before serving