Easy Pantry Bread Pudding Story

Bread pudding is a great way to save your old-day bread and make it into something delicious, easy, and filling! Dig in!

Before you start with the recipe, make sure to preheat the oven to 350 F and prepare all the ingredients.

Add eggs, sugar, milk,  cinnamon in a large bowl.

Using your handheld mixer or a whisk, mix well until everything is well combined. Note: Bubbles are normal!

After that, place the day-old bread into the baking pan or dish.

Pour the wet ingredients over the bread and bake before serving.