Ferrero Rocher Cupcakes

In a large bowl, add flour, sugar, unsweetened cocoa powder, salt, and baking powder.

In a separate bowl, you will need to mix the wet ingredients. 

Take your handheld mixer and you’re gonna mix it until it is light and fluffy

Mix the wet and dry ingredients.

Mix it very well so the cupcake would look like this

Take about a tablespoon of cupcake batter and place it onto your cupcake liners.

Place the Ferrero Rocher  it into the center of the cupcake

Then fill up the cupcake liners to about two-thirds full.

bake for 15 to 20 minutes at 350% Fahrenheit

Chocolate frosting ingredients on a handheld mixer. 

Now it’s time to frost the cupcakes

Add the Ferrero Rocher on top!

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