Luscious Lemon  Cupcakes

Cream Cheese Frosting Ingredients 

unsalted butter

vanilla extract

powdered sugar

cream cheese 



cake flour

lemon zest

whole milk

granulated sugar

baking powder


vanilla extract

Ingredients you will need 

In a large bowl, whisk all dry ingredients together and set aside

Beat the softened butter, sugar with a mixer for 2 minutes until creamed

Add the eggs one at a time, until fully incorporated

Slowly add half of the dry ingredients

Add half of the wet ingredients and mix until well-combined

Add the remaining ingredients 

Spoon the batter into the cupcake liners and fill about ⅔ full

Bake for 20 minutes,  then remove from the oven and cool it down. 

Add your favorite buttercream or cream cheese frosting

Serve and enjoy.