Brownie Meringue Cookies | 5 Ingredients ONLY
Ingredients
- ½ cup unsweetened cocoa powder
- 1 cup powdered sugar sifted
- ⅛ teaspoon salt
- 2 large egg whites
- ¼ teaspoon vanilla extract
- 3 tablespoons of chocolate chunks*
Instructions
- In a medium-sized bowl, add the unsweetened cocoa powder, sifted powdered sugar, and salt. Whisk it until well-combined.
- In another bowl, add 2 egg whites and vanilla extract. Whip it until soft peaks form. Gradually add the powdered sugar mixture and fold it in the meringue mixture.
- Add the chocolate chunks to the mixture and mix well.
- Scoop the mixture on your cookie sheet and bake for 15 minutes at 350F.
- Enjoy your delicious cookies!
Notes
*optional
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