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Dairy Free Cookie Dough Recipe
Everyone would love this Dairy Free Cookie Dough Recipe - a very easy recipe with just a few ingredients!
Prep Time
15
minutes
mins
Bake Time
15
minutes
mins
Total Time
30
minutes
mins
Course:
Dessert
Cuisine:
American, Filipino
Servings:
4
servings
Calories:
340
kcal
Author:
Lainey
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Ingredients
▢
1
can
garbanzo beans
rinsed
▢
½
cup
sugar*
▢
⅓
cup
peanut butter or almond butter
▢
1
teaspoon
vanilla extract
▢
1
teaspoon
baking soda
▢
1
teaspoon
salt
▢
½
cup
chocolate chips
Instructions
In a blender add all the ingredients except for the chocolate chips. Blend thoroughly.
Place cookie dough in a bowl, then add chocolate chips and serve.
To Bake
To bake follow exact directions as mentioned above. Then preheat oven to 350F and prepare baking sheet.
Add cookie dough to sheet and bake for 13-15 minutes.
Allow to cool on a cookie rack and serve.
Notes
*you can use stevia or coconut sugar for a healthier alternative
Nutrition
Serving:
1
g
|
Calories:
340
kcal
|
Carbohydrates:
44
g
|
Protein:
5
g
|
Fat:
18
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
5
g
|
Sodium:
948
mg
|
Potassium:
188
mg
|
Fiber:
1
g
|
Sugar:
40
g
|
Vitamin A:
0.1
IU
|
Vitamin C:
0.003
mg
|
Calcium:
27
mg
|
Iron:
0.4
mg
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