Preheat the oven to 400F.

Add in the self-rising flour and coconut oil in a bowl and mix thoroughly.

Add the coconut milk and start mixing it with a fork or pastry mixer.

Knead it with a rolling pin until it becomes flat.

Cut out the dough individually using a cookie cutter.

Transfer it to a baking mat or parchment paper then bake in an oven with 400F for 10 minutes.

Cool them serve with your favorite fruit jam.