TiK Toks Cereal Pancake
Learn how to make the TikTok pancake cereal using this quick and easy recipe!
Servings: 4 -5 servings
Ingredients
Wet Ingredients:
- 1 ½ cups almond milk or any plant-based milk
- 1 tablespoon apple cider vinegar
- 3 tablespoons sunflower oil
- 1 teaspoon vanilla extract
- 3 tablespoons agave nectar
Dry Ingredients:
- 1 ½ cups GF all-purpose flour
- 1 tablespoon baking powder
- pinch of salt
Instructions
- In a medium bowl, mix together almond milk with apple cider and allow it to sit for 5 minutes to curdle. Then add oil, vanilla extract, agave and mix until well combined.
- In a large bowl, add flour, baking powder, salt, and mix until well combined. Pour wet ingredients into the dry ingredients and mix until just incorporated. Don't over mix and allow it to sit for 5 minutes.
- Transfer the batter to a ziplock bag and cut the edge to create a small hole.
- Heat a non-stick pan or a griddle over medium heat and once it’s hot, switch off the heat and squeeze batter into small circles, leaving space between circles. Switch on heat again and cook pancakes for 1 to 2 minutes, then flip over and cook. Repeat the process until there is no batter left.
- Enjoy with your favorite toppings like butter or syrup, or enjoy with milk.
Notes
- The mini pancakes cook very fast, it will burn while adding the pancake batter to pan/griddle. It helped to switch off the heat while adding the batter, then turning it on once the pan is full.
- Not recommend making this with kids
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