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adorable polar bear cookies on a white plate
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Polar Bear Cookies

Prep Time25 mins
Cuisine: American
Keyword: Polar Bear cookies
Servings: 10 cookies
Author: Lainey


  • 20 2- inch round cookies
  • 10 ½- inch round cookies
  • 1 cup of icing
  • ¼ cup of white chocolate or white candy melts melted
  • edible marker pen
  • red sanding sugar crushed into dust


  • Using your favorite sugar cookie recipe, cut out and bake 20 2-inch round cookies and 10 ½-inch round cookies.  Place one of the smaller cookies on top of the bigger cookie and press down slightly. This will be the snout.
  • Bake as directed, then remove from the oven and allow it to cool.
  • Using your finger add the red sanding sugar to cookies
  • Once cookies are fully cooled, attach the ears by pipping white chocolate on each side of the bears head. Let set completely, then draw the face of the bear and eyes using an edible marker.
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