A quick and easy Filipino rice porridge recipe that is rich in ube (purple yam) flavor instead of the classic chocolate taste. It's a sweet and delicious rice dish that's perfect for breakfast, snack or as a dessert!
Prep Time15 mins
Cook Time25 mins
Total Time40 mins
Course: Breakfast, Snack
Serving: 1g | Calories: 674kcal | Carbohydrates: 88g | Protein: 14g | Fat: 31g | Saturated Fat: 25g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 38mg | Sodium: 161mg | Potassium: 649mg | Fiber: 3g | Sugar: 46g | Vitamin A: 306IU | Vitamin C: 4mg | Calcium: 356mg | Iron: 2mg