Lemon Bars
Lemon bars are a tasty treat to eat during the hot summer days!
Ingredients
- 2 cups all-purpose flour
- ½ cup white sugar
- 1 cup butter softened
- 4 eggs
- 1 ½ cups white sugar
- ¼ cup all-purpose flour
- ½ cup of lemon juice
Instructions
- Preheat oven to 350 degrees F and grease 9x13 pan
- To make the crust, mix the flour, ½ cup white sugar, and softened butter and mix and place it into the pan and bake for 15-20 minutes or until golden brown
- To make the filling, add the eggs, the rest of the sugar, all-purpose flour and the lemon juice. Add it to the baked crust and bake again for another 15-20 minutes
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