Go Back
Print Recipe
3 from 1 vote

Caramel Sauce

Prep Time5 mins
Cook Time9 mins
Author: Lainey


  • 1 cups packed brown sugar
  • 1 cup half & half
  • ½ cup butter
  • teaspoon salt
  • 2 tablespoons vanilla extract


  • In a saucepan add half & half, sugar, butter, salt and mix. Allow it to cook for 7-9 minutes or until the sauce thickens
  • Turn off stove and add vanilla to the saucepan.


to thicken the sauce add 1-2 tablespoons cornstarch
DID YOU MAKE THIS RECIPE? Share it on instagram or tag @simplybakings or #simplybakings!