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Rocky Road Cookies in on a Red Plate
4.84 from 6 votes
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How to Make Rocky Road Cookies

If you love Rocky road ice cream, you will definitely be in love with this delicious and fudgy Rocky Road cookies!
Prep Time10 minutes
Bake Time12 minutes
Total Time22 minutes
Course: Dessert
Cuisine: American
Servings: 12 cookies
Calories: 4349kcal
Author: Lainey

Ingredients

  • 3 cups powdered sugar
  • ¼ teaspoon salt
  • cups unsweetened cocoa powder
  • 3 egg whites
  • 1 tablespoon vanilla extract
  • 2 cups semi sweet chocolate chips
  • 2.5 oz chopped almonds
  • 1 cup mini marshmallows
  • ½ - 1 cup mini marshmallows to bake on cookies

Instructions

  • Preheat oven to 350F. Prepare baking sheet.
  • In a large bowl whisk together powdered sugar, salt, and unsweetened cocoa powder. To that same bowl add egg whites, vanilla and you are going to mix it until combined!
  • once everything is mixed, stir in the Chocolate chips, sliced almonds, and marshmallows.
  • Using a small cookie scooper, scoop the cookie dough on a baking sheet or parchment paper. Top with several marshmallows and bake for 10-12 minutes. The marshmallows will be slightly browned.
  • Allow the cookies to sit for a couple of minutes and then transfer to a cookie rack and cool completely.

Nutrition

Serving: 1g | Calories: 4349kcal | Carbohydrates: 660g | Protein: 59g | Fat: 181g | Saturated Fat: 87g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 67g | Trans Fat: 0.3g | Cholesterol: 22mg | Sodium: 848mg | Potassium: 3609mg | Fiber: 59g | Sugar: 534g | Vitamin A: 181IU | Calcium: 501mg | Iron: 34mg

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