Here’s a delicious, quick and easy Cinnamon Roll Bites recipe that you will love! It’s perfect for breakfasts, brunch or even afternoon snacks!
Prep Time10 minutesmins
Cook Time35 minutesmins
Total Time45 minutesmins
Course: Breakfast
Cuisine: American
Servings: 4servings
Calories: 627kcal
Author: Lainey
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Ingredients
1canrefrigerated biscuitsrefrigerated
⅓cupsugar
1tablespooncinnamon
3tablespoonsbuttermelted
Glaze
1cuppowdered sugarsifted
2tablespoonsbuttermelted
1teaspoonvanilla extract
2tablespoonsmilk
Instructions
Preheat oven to 350F and grease 8x8 inch pan.
Cut each of the dough into 4 and then set aside when finished.
Next in a medium bowl, mix the sugar and cinnamon together, and then dip the dough in the sugar/cinnamon mixture until it’s coated.
Place the dough in the pan making sure the dough is very close to each other.
Drizzle the butter over the dough then pop it into the oven for 20-25 minutes.
Making the Glaze:
In a large bowl mix the melted butter, vanilla extract until it’s well combined.
Next add the powdered sugar.
Once it's finished baking, remove from the oven and immediately pour the glaze over an the cinnamon roll bites and allow it to finish baking for about 10 more minutes.