Calamansi Juice
Squeeze your own Filipino Calamansi Juice, an authentic and tropical version of the famous lemonade!
Servings: 3 -4 servings
Author: Lainey
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Wash calamansi thoroughly, slice calamansi, squeeze juice into a glass container and remove seeds.
Dilute 3 tablespoon sugar in 1 liter of water.
Add ¼ cup fresh calamansi juice.
Add ice cubes or keep refrigerated and best served cold.