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Chocolate Hazelnut Cookies

Prep Time10 mins
Cook Time15 mins
Course: Dessert
Cuisine: American
Keyword: Chocolate Hazelnut Cookies
Author: Lainey

Ingredients

  • ½ cup butter melted
  • cup granulated sugar
  • ½ cup brown sugar
  • ½ cup hazelnut chocolate spread
  • 1 large egg
  • 2 tablespoons heavy whipping cream
  • 1 teaspoon vanilla extract
  • 2 cups flour
  • 1 teaspoon baking soda
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Instructions

  • Preheat the oven to 350 and line a baking sheet with parchment or a baking mat.
  • In a large bowl, add butter, granulated sugar, brown sugar, hazelnut chocolate spread, egg, heavy whipping cream, vanilla extract, and mix until well combined, set aside.
  • In a medium-size bowl, mix together the flour, baking soda then add it to the wet ingredients.
  • Mix the cookie dough until just combined.
  • Roll cookie dough into 1 inch balls and place on a baking tray and bake at 350 for 12-14 minutes or until cookies are cracking on the top. Remove from oven and transfer to a cookie rack to allow it to completely cool, then serve. 
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