Go Back
+ servings
tasty oreo cheesecake cookies
4.40 from 23 votes
Print Pin Recipe

Best Ever 5 Ingredients Oreo Cheesecake Cookies

Oreo Cheesecake Cookies are soft, delicious and chewy cookies made with 5 ingredients only! These easy to make cookies are perfect treats for Oreo lovers!
Prep Time7 minutes
Cook Time13 minutes
Chill Time1 hour
Total Time1 hour 20 minutes
Course: Dessert
Cuisine: American, Filipino
Servings: 12 Cookies
Calories: 242kcal
Author: Lainey

Ingredients

  • 4 oz cream cheese softened
  • 8 tablespoons unsalted butter softened
  • ¾ cup granulated sugar
  • 1 cup + 2 tablespoons all purpose flour
  • 12 Oreo cookies coarsely crushed

Instructions

  • In a large bowl beat cream cheese, then add the butter and mix until well combined, about 1 minute.
  • Add sugar and mix until light and fluffy.
  • Gradually add flour and mix until well combined.
  • Fold in oreos, then cover bowl with cling wrap and place in the refrigerator for 1 hour or best overnight.
  • Preheat oven to 350F, line baking sheet with parchment paper or baking mat.
  • Spoon cookies onto mat bake for 12-13 mins or until the edges are golden.
  • Transfer the cookies to a cookie rack to cool then serve.

Notes

*If you are in a hurry, place the cookie batter in the freezer for at least 30 minutes.

Nutrition

Serving: 1cookie | Calories: 242kcal | Carbohydrates: 29g | Protein: 2g | Fat: 13g | Saturated Fat: 7g | Trans Fat: 1g | Cholesterol: 30mg | Sodium: 87mg | Potassium: 52mg | Fiber: 1g | Sugar: 18g | Vitamin A: 360IU | Calcium: 16mg | Iron: 2mg
Did you make this recipe?Share it on instagram or tag @simplybakings or #simplybakings!