A quick and easy homemade chocolate rice krispies without marshmallows. Perfect for a sweet treat or a simple dessert.
Prep Time5 minutesmins
Cook Time5 minutesmins
Chill Time30 minutesmins
Total Time40 minutesmins
Course: Desserts
Cuisine: American
Servings: 12servings
Calories: 174kcal
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Ingredients
2cupsdark chocolate chips
¼cuprice krispiesthe more the better
1-2tablespoonsbutter flavored shorteningoptional
Instructions
In a 8x8 inch pan cover with parchment paper and spray it lightly with some oil. Add the rice krispies and spread out, then set aside.
On low heat in a saucepan, add the dark chocolate chips and mix until nice and smooth. It should not take more than 4-5 minutes. If the chocolate does not get smooth, add some shortening to help thin it out.
Pour the chocolate into the pan and spread out the chocolate. Place in the refrigerator for at least 30 minutes. Serve.