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easy smores cupcakes with chocolate bar on top
5 from 2 votes
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Easy S'mores Cupcakes

Savor summer with these Easy S'mores Cupcakes. Each bite combines crunchy graham crackers, rich chocolate, and gooey marshmallows. Perfect for campfire memories or a sweet craving!
Prep Time10 minutes
Bake Time20 minutes
Total Time30 minutes
Course: Desserts
Servings: 24 small cupcakes
Calories: 79kcal
Author: Lainey

Ingredients

  • 7 tablespoons melted butter
  • 2 tablespoons granulated sugar
  • 1 ½ cups crushed graham crackers
  • Premade chocolate cake
  • 24 marshmallows
  • Hersheys Chocolate bar

Instructions

  • To make the crust, in a bowl add melted butter, sugar, crushed graham crackers and mix until crumbly. Add into cupcake liners and press down to even out the surface.
  • Add chocolate cake into the pan and bake at 350F for 15-20 minutes.
  • Remove from oven and when it's not too hot to handle, place marshmallows on top of the cupcakes and bake for 3 minutes, then remove and press the cupcakes down.
  • Turn the oven to broil and place cupcakes in the oven for 45 seconds or until the marshmallows are slightly browned.
Serving: 1servingCalories: 79kcalCarbohydrates: 11gProtein: 1gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 9mgSodium: 69mgPotassium: 11mgFiber: 0.2gSugar: 6gVitamin A: 102IUCalcium: 6mgIron: 0.3mg

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