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–+ servings
a bowl of delicious Filipino fruit salad
4.89 from 9 votes
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Filipino Fruit Salad Recipe

The Filipino Fruit Salad is not your average fruit salad. This easy dessert combines canned fruit cocktail with table cream and that classic Filipino ingredient - condensed milk.
Prep Time25 minutes
Chill Time6 hours
Total Time6 hours 25 minutes
Course: Dessert
Cuisine: Filipino
Servings: 6
Calories: 82kcal
Author: Lainey

Ingredients

  • 1 can (8.5) oz fruit cocktail
  • ½ cup nata de coco
  • ½ cup macapuno strings
  • 1 can (7.6) oz nestle cream
  • ½ cup sweetened condensed milk

Instructions

  • Strain the juice of the fruit cocktail, nata de coco,and macapuno strings
  • Place fruit mix in a large bowl and add the nestle cream and sweetened condensed milk and mix until combined
  • Refrigerate at least 6 hours or overnight and serve.

Notes

This recipe makes 
Serving: 1gCalories: 82kcalCarbohydrates: 14gProtein: 2gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gCholesterol: 9mgSodium: 32mgPotassium: 95mgFiber: 0.002gSugar: 14gVitamin A: 68IUVitamin C: 1mgCalcium: 72mgIron: 0.05mg

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