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delicious oreo popsicles with oreo crumbs
5 from 2 votes
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How to Make Oreo Popsicles

Wonder no more as to how to make Oreo popsicles! Here's a super simple 3-ingredient Oreo Popsicle recipe that hits the spot when the weather heats up. Give this yummy frozen treat a try!
Prep Time15 minutes
Freeze Time6 hours
Total Time6 hours 15 minutes
Course: Dessert
Cuisine: Filipino
Servings: 5 popsicles
Calories: 160kcal
Author: Lainey

Equipment

  • Large Bowl
  • Whisk
  • processor or blender
  • small cups
  • small popsicle sticks

Ingredients

  • 1 (4.6) oz instant vanilla pudding
  • 2 cups milk
  • 17 Oreos

Instructions

  • In a large bowl, add the instant vanilla pudding, milk, and cream together until the pudding thickens, which takes about 2 minutes.
  • Set aside 6 Oreos. With the rest of the Oreos, break them into bite-size pieces, then add them to the pudding.
  • Using the food processor or blender, blend until fine crumbs form, and then place about 2 teaspoons of Oreo crumbs into the small cups.
  • Add the pudding, and finish it off with more crushed Oreo crumbs. Insert the small popsicle sticks and freeze overnight.
Serving: 1gCalories: 160kcalCarbohydrates: 26gProtein: 3gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 6mgSodium: 159mgPotassium: 123mgFiber: 1gSugar: 18gVitamin A: 79IUCalcium: 65mgIron: 2mg

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