Go Back
–+ servings
a glass and a bowl of mais con yelo on a wooden board and garnished with corn kernels
5 from 3 votes
Print Pin Recipe

Mais Con Yelo

Give this easy shaved ice recipe a go! Just mix sweet corn, crushed ice, condensed milk, sweet milk, and a scoop of tasty Filipino mango ice cream for a yummy layered treat
Prep Time10 minutes
Total Time10 minutes
Course: Dessert, drink
Cuisine: Filipino
Servings: 3
Calories: 124kcal

Ingredients

  • 2-3 cups shredded ice
  • ½ cup sweet corn kernels
  • ¼ cup diced mango
  • ⅓ cup grated coconut meat
  • ½ cup almond milk
  • condensed milk for drizzling
  • mango ice cream optional

Instructions

  • Using an ice shaver or a sharp knife, shred ice.
  • In a serving glass or bowl, add about half a glass (or bowl) of shredded ice.
  • Add 1-2 tablespoons corn, mango, coconut meat, add a layer of shaved ice.
  • If desired add another layer of corn, shaved ice, mango, coconut meat.
  • Otherwise, drizzle, almond milk, condensed milk and finish with a scoop of mango ice cream. If desired, drizzle additional condensed milk over ice cream. Enjoy immediately!
Serving: 1servingCalories: 124kcalCarbohydrates: 21gProtein: 2gFat: 4gSaturated Fat: 3gSodium: 64mgPotassium: 88mgFiber: 3gSugar: 12gVitamin A: 2143IUVitamin C: 5mgCalcium: 67mgIron: 1mg
QR Code
Did you make this recipe?Share it on instagram or tag @simplybakings or #simplybakings!