Mini Pumpkin Spice Muffins
Soft, delicious and filling Mini Pumpkin Spice Muffins you can make in your own kitchen!
Ingredients
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon allspice
- ½ teaspoon ground cinnamon
- ¼ teaspoon salt
- pinch of pumpkin spice
- ¼ cup unsalted butter softened
- ½ cup granulated sugar
- 1 egg
- ½ teaspoon vanilla extract
- ½ cup pure pumpkin puree
- 1 cup all purpose flour
- ¼ cup unsalted butter melted
- ¼ cup granulated sugar
- 1 teaspoon ground cinnamon
Instructions
- Preheat oven to 350 degrees, oil mini muffin pans
- In a large bowl add soften butter, sugar, and beat. Next add vanilla extract, egg, pumpkin puree, and mix. Don't over mix batter or it will become rubbery.
- Add baking powder, baking soda, allspice, ground cinnamon, salt, pink of pumpkin spice and mix.
- Place batter in mini muffin pan and fill halfway
- Bake 350 degree F for 12-15 minutes.
- Option melt ¼ cup butter in a bowl, in another bowl place ¼ cup granulated sugar and 1 teaspoon cinnamon and mix. Dip muffin in butter then sugar and cinnamon mix.
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