M&M Cookie Pizza
Try this M&M Cookie Pizza! It's the perfect fun dessert for kids and grownups alike - crispy edges, chewy center, and loaded with melty chocolate chips and colorful mini M&M’s. It’s quick, easy, and vegan-friendly!
Servings: cookie pizza
Calories: 1000kcal
Ingredients
- 2 tablespoons Butter melted
- 3 tablespoons Brown sugar
- 1 pinch Salt
- 1 tablespoon Egg or vegan egg substitute
- ¼ teaspoon Vanilla extract
- ⅛ teaspoon Baking soda
- ⅓ cup All-purpose flour
- ¼ cup Mini chocolate chips
- ¼ cup Mini M&Ms
Instructions
Prepare the Oven and Tray
- Preheat oven to 350°F (175°C).
- Line a cookie sheet with parchment paper or a silicone baking mat.
Make the Dough
- In a large mixing bowl, combine melted butter, brown sugar, and salt. Mix until smooth.
- Add the egg and vanilla extract. Stir well to incorporate.
- Add baking soda and flour. Mix with a fork until a soft dough forms.
- Fold in mini chocolate chips and M&M’s.
Shape and Bake
- Place the dough onto the baking mat and flatten into a round pizza shape, about 6–7 inches in diameter.
- Bake for 15 minutes or until the edges are golden and the center is just set.
Cool and Serve
- Allow to cool for 5–10 minutes before slicing.
- Slice into wedges and enjoy warm or at room temperature.
Notes
**in the video, I said I used a ¼ cup, I only used an ⅛ cup. However please feel free to add more.
Serving: 1gCalories: 1000kcalCarbohydrates: 134gProtein: 11gFat: 47gSaturated Fat: 29gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 130mgSodium: 454mgPotassium: 121mgFiber: 4gSugar: 96gVitamin A: 997IUVitamin C: 1mgCalcium: 164mgIron: 4mg
Watch The Recipe Video!
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