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apple cedar punch on table with apples
5 from 2 votes
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Non Alcoholic Apple Cider Punch

This Non Alcoholic Apple Cider Punch is a crisp and refreshing fall drink made with apple cider, pear nectar, and ginger ale, creating the perfect easy party punch for Thanksgiving, holidays, or cozy gatherings.
Prep Time10 minutes
Total Time10 minutes
Course: drink
Cuisine: Fusion (American-Filipino/Asian)
Servings: 10 servings
Calories: 107kcal
Author: Lainey

Ingredients

  • 4 cups apple cider
  • 2 cups pear nectar
  • 3 cups ginger ale
  • 1 apple thinly sliced
  • ice for serving

Instructions

  • In a large pitcher, combine the apple cider and pear nectar.
  • Pour in the ginger ale and stir gently until combined.
  • Add sliced apples.
  • Fill glasses with ice.
  • Pour the punch over ice and serve immediately.

Notes

  • Best served cold.
  • Add the ginger ale just before serving so it stays bubbly.
  • Garnish with cinnamon sticks, orange slices, or fresh cranberries if desired.
Serving: 1servingCalories: 107kcalCarbohydrates: 27gProtein: 0.2gFat: 0.2gSaturated Fat: 0.03gPolyunsaturated Fat: 0.05gMonounsaturated Fat: 0.01gSodium: 11mgPotassium: 122mgFiber: 1gSugar: 25gVitamin A: 11IUVitamin C: 2mgCalcium: 13mgIron: 0.4mg

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