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–+ servings
vegan donuts topped with vegan bacon on a white plate
5 from 2 votes
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Vegan Maple Bacon Pancake Bites

This scrumptious Vegan Maple "Bacon" Pancakes recipe, made with only 6 ingredients, is the perfect choice for breakfast or a tasty snack!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Breakfast
Cuisine: American
Servings: 12 mini donuts
Calories: 121kcal
Author: Lainey

Ingredients

  • 1 ¼ cup all purpose flour
  • 1 tablespoon white sugar
  • 2 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup water
  • 1 tablespoon oil

Instructions

  • Prepare preferred appliance.
  • In a large bowl stir together the dry ingredients, flour, sugar, baking powder, salt, and mix well.
  • Using a whisk add the water and the oil, mixing until just combined. Lumps are okay!
  • Add in the vegan chopped bacon bits and mix until just combined.
  • Spray your appliance of choice with some cooking spray, and cook until the pancake is golden brown, then transfer to a cooling rack to cool completely.
  • And enjoy with a drizzle of maple syrup or dip your vegan bacon hotdog in some nutella.
Serving: 1gCalories: 121kcalCarbohydrates: 21gProtein: 3gFat: 3gSaturated Fat: 0.2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.01gSodium: 402mgPotassium: 28mgFiber: 1gSugar: 0.1gCalcium: 84mgIron: 1mg

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