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Easy Hot Chocolate Mug Cake
Whip up this Hot Cocoa Mug Cake in 2 mins using simple ingredients! A cozy microwave dessert for your sweet tooth and chocolate cravings.
Prep Time
3
minutes
mins
Cook Time
2
minutes
mins
Total Time
5
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
1
mug cake
Calories:
736
kcal
Author:
Lainey
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Ingredients
▢
¼
cup
all purpose flour
▢
3
tablespoons
sugar
▢
2
tablespoons
unsweetened cocoa powder
▢
3
tablespoons
milk
▢
1
egg
▢
3
tablespoons
oil
▢
pinch
salt
▢
few drops vanilla extract
Instructions
In a large mug, add all purpose flour, sugar, unsweetened cocoa powder, milk, egg oil, pinch of salt and vanilla extract and mix very well.
Microwave on high for 2 minutes.
Notes
optional add white chocolate chips
Serving:
1
serving
Calories:
736
kcal
Carbohydrates:
68
g
Protein:
12
g
Fat:
49
g
Saturated Fat:
6
g
Polyunsaturated Fat:
13
g
Monounsaturated Fat:
29
g
Trans Fat:
0.2
g
Cholesterol:
169
mg
Sodium:
83
mg
Potassium:
314
mg
Fiber:
5
g
Sugar:
39
g
Vitamin A:
311
IU
Calcium:
98
mg
Iron:
4
mg
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#simplybakings
!