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Delightful Dishes from the Island

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  1. jeannette says

    February 28, 2015 at 9:02 pm

    I’ve been having failed attempts making macarons. The tops are hollow. Any suggestions?

    Reply
    • Lainey says

      March 9, 2015 at 6:47 pm

      Hi Jeannette, it wasn’t probably in the oven long enough. If you are using a thick mat for baking the macarons, it will take about 3-4 minutes longer.

      Reply
  2. tanni says

    March 1, 2015 at 3:56 am

    hello, i love you recipes……they are amazing. i tried few. i want to know how can i make cream cheese at home? can you please share the recipe.

    thanks in advance.

    Reply
    • Lainey says

      March 9, 2015 at 6:46 pm

      Hi there Tanni, thank you so much for the sweet words!! I honestly have not tried making cream cheese at home, however if you search on YouTube there are a number of videos which teach you how. ๐Ÿ™‚

      Reply
  3. Farzana says

    March 17, 2015 at 5:12 am

    Hi . I have some problems , everytime i tried to bake cookies , my dough will turned out to be moist not like how the normal cookie dough would be , do you have any idea why does that happened ? Some ppl said i have to add some flour and chill it in the fridge , i did but it’s still the same ๐Ÿ™ any tips ? Thanks ! Btw i love yr recipes

    Reply
    • Lainey says

      March 17, 2015 at 11:01 am

      Hi there, thank you and great question. Your oven temperature might not be accurate, maybe purchase an oven temperature. That’s probably why the cookie dough is moist.

      Reply
  4. vanessa says

    March 30, 2015 at 8:58 pm

    hello i know your also a filipina can you make a mamon cupcake or a yema cupcake

    Reply
    • Lainey says

      April 15, 2015 at 8:32 pm

      Hi Vanessa, I will put that on the list to try! ๐Ÿ™‚

      Reply
  5. Denise says

    March 31, 2015 at 7:13 pm

    Can u send me full recipe to peanut butter cups no baking required??

    Reply
    • Lainey says

      September 4, 2020 at 12:47 am

      Hi Denise! You may follow the instructions in the video below:
      https://www.youtube.com/watch?v=CXI6-gS_RWM

      Here are the Ingredients:
      1/4 cup butter
      3/4 cup crunchy peanut butter
      3/4 cup graham cracker crumbs
      1/4 cup sugar
      1 cup chocolate chips
      1/4 cup milk
      sea salt

      I hope this helps. Please tag me some photos if you make this recipe. Thank you for swinging by. ๐Ÿ™‚

      Reply
  6. Yda says

    January 3, 2016 at 3:21 am

    Hi. I am trying to make a nutella cookie using your recipe… the 4 ingredient one

    Its just that my cookie wont come together and i dont know what to do. Pls help

    Than ks

    Happy new year!

    Cheers

    Reply
    • Lainey says

      January 3, 2016 at 11:42 pm

      Hi! I’m so sorry about that! You might need to add a little more of the liquid ingredient to help it stick! Please feel free to ask anymore questions or if you can give me a little more detailed on the end results and how they looked like because that would help me in helping you! (: xx

      Reply
  7. Linda Smith says

    October 11, 2016 at 11:45 am

    Pumpkin Dump Cake:
    2t cinnamon 2t pumpkin spice or 4t pumpkin spice?

    Reply
    • Yani says

      October 12, 2016 at 8:35 pm

      Hi Linda! It’s 4 teaspoons pumpkin spice ๐Ÿ™‚ Hope you enjoy making it!

      Reply
  8. Hannah says

    December 13, 2016 at 9:36 pm

    Did u already give away the French macaroon mat away? I watched your YouTube video & it was awesome. If u have already, do u know where I could purchase 1?

    Reply
    • Lainey says

      December 23, 2016 at 4:11 am

      yes I already gave it. you can purchase it at amazon.com :)xx

      Reply
  9. Shaalu says

    October 4, 2017 at 7:43 am

    I was really inspired by your recipes and I’m gonaa try one of it soon . I’m just wondering if I can bake the cookies using microwave

    Reply
    • Lainey says

      September 4, 2020 at 12:34 am

      Hi Shaalu! Sorry for the late response. Yes, there are cookies that can be cooked in a microwave. You may try these recipes:
      https://www.youtube.com/watch?v=fhhbo1L7D7w
      https://www.youtube.com/watch?v=ZWzCfass6s8

      Thank you for swinging by. Please tag me if ever you make them. Enjoy baking! ๐Ÿ™‚

      Reply
  10. Anonymous says

    December 31, 2017 at 9:29 am

    I’m going to try the mint chocolate chunk cookies soon. I’m inspired by your recipe to try baking.

    Reply
    • Lainey says

      September 4, 2020 at 12:19 am

      Hi there! Thank you for visiting my blog. I’m glad you get inspired to try baking . I hope you have tried this recipe and hope you loved it! ๐Ÿ™‚

      Reply
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    December 7, 2020 at 5:20 am

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    Reply
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  18. Tammie says

    January 9, 2021 at 3:42 pm

    Hi! I just found your blog for the Pocky Cookies – 3 Ways recipe. I would like to know how many boxes/sticks of Pockies are needed to make these cookies.

    Thank you for your wonderful recipe!

    Reply
    • Lainey says

      January 11, 2021 at 12:06 am

      Hi Tammie, thank you for visiting my blog. I used about 1/4 cup of pocky sticks for each batter. Please let me know how it goes with you and please share a photo if you make it. Happy baking! ๐Ÿ™‚

      Reply

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Lainey created Simply Bakings to share fun, creative, and simple recipes for all ages.

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