Baking Made Easy
This Vegan Kare-Kare dish is just like the authentic Filipino Food- Kare Kare but without the meat. It's rich, thick and creamy with peanut sauce that will satisfy your love for the meat version.
What is your favorite Filipino Food? Let me know in the comments.
What is Kare-Kare?
Kare-Kare is a popular Filipino dish believed to have originated in Pampanga, a place in the Philippines which is considered the Culinary Capital of the country because of its many original dishes. Because this ...
Tofu Sisig is a Filipino dish made of fried tofu, chopped chili peppers, and mushrooms! This dish is vegan and a bit on the spicy side with all the delicious flavors you will love!
History of Sisig
Sisig has been a Filipino dish way back 1732 with the name derived from "sisigan" which in Kapampangan means "to make it sour". During those years, sisig mainly consists of pig ears, snout, belly, and pig cheeks. They cook it three times - boiled, grilled, and finally sautéed with garlic, ...
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