It’s MONDAY and do you know what that means? It’s COOKIE TIME!!! Don’t be fooled on how the picture looks, it definitely tastes like a cookie. I had my bestie taste test and she was pleasantly surprised because it looked like a pancake and tasted like a cookie.
When I first started my YouTube channel, I didn’t practice my recipes before I filmed. I just grabbed my camera, ingredients, baked, edited my video, and then uploaded it to YouTube. Well, I decided to try doing that again and take a look at how the pancake cookies turned out.
Ugly right? HAHA, I was so disappointed just because I had filmed and sent the picture to my friend Hani for her to upload on her channel (we were doing a collaboration). Anyways, I had to do it all over again and I was so mad at myself because I just wasted two hours of my time! As a student, I don’t have that kind of time and any spare time I have, I usually spend studying. Well, lesson learned I’m going to always practice my recipe before I film and then make sure I take amazing pictures.
By the way, if you are looking for some cheap fall leaves, get them at the Dollar Store!!! I got 50 leaves for $1.07!
Tips and Tricks for Making This Apple Pancake Cookies Recipe:
- If you are a chocolate lover like and you don’t mind a little extra sweetness in your cookies, add in some mini chocolate chips!
- Do you love stacking your “pancakes”? If you do, you can slather some delicious peanut butter in between. It will surely be a delicious addition!
- Always remember that before measuring the flour, sift it as best as you can. You should do this to avoid any lumps in the cookie batter.
How to Make this Apple Pancake Cookies Recipe:
Gather the ingredients first, that’s the golden rule! Now, if everything is ready and all the tools that you will need are within reach, let’s begin!
In a large bowl add, butter, applesauce, sugar, eggs, vanilla extract, and mix until well combined:
The mixture should then look like so:
Then add flour, baking soda, and mix:
It is very important to ix it very well to make sure that there are no flour lumps. That won’t make a cookie more delicious 🙂
After mixing the flour to the wet ingredients, you can now start to heat up the pan on medium-high heat. Don’t forget to oil pan even if you are using a non-stick one.
Finally, drop tablespoons of batter onto the pan. Make sure to space each cookie properly:
Cook five minutes on each side and keep an eye on it. Flip to the other side when cooked:
Look at that pancake cookie! I was so excited to take a bite 😉
Frequently Asked Questions for the NO BAKE Banana Strawberry Pie Recipe:
Q: How many servings would this recipe do?
A: This delicious and easy cookie recipe could make 12 or more cookies, depending on how big your portions are.
Q: Can I add in flax or chia seeds?
A: Yes you can. That would be a healthier version of this cookie recipe.
Q: Can I use instant pancake mix for this recipe?
A: Yes, you can but make sure to balance the sweetness and take note of how sweet the pre-mixed pancake already is.
Apple Pancake Cookies
Ingredients
- ½ cup melted butter
- 2 tablespoons applesauce
- 1 cup granulated sugar
- 2 eggs
- ½ teaspoon vanilla extract
- 2 cups flour
- ¼ teaspoon baking powder
Instructions
- Heat up pan on medium high heat and oil pan.
- In a large bowl add, butter, applesauce, sugar, eggs, vanilla extract, and mix until well combined. Then add flour, baking soda and mix.
- Drop tablespoons of batter onto the pan and cook five minutes on each side, keep an eye on it.
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If you’ve tried this or any other of my recipes, don’t forget to rate the recipe and to leave me a comment. I love hearing from you!
This still has to be one of my favorite recipes by you. 😀
Thanks Jac!! It was such a fun recipe to come up with and it tasted AH-Mazing!!!
This looks amazing!! I was wondering, could we could sub out the melted butter for another type of oil? Also, if I were to make these ahead of time, how long would they last and how should I store them? Can’t wait to try these out 😀
Hi Victoria! Thank you! I haven’t tried anything but butter, however coconut oil might work. 🙂 Let me know how it goes!
In my country not selling applesauce what can i use if there’s no applesauce
Hi Jasmine, you can omit it. 🙂
Grated apples !
You can make your own applesauce by cooking cut apples in a little water for 20 mins, then mash down. They’re delicious.
Great recipe! How long will these last of stores in an air tight container?
Hi! Great question! So if you’re going to put it in an air-tight container it will keep it’s “freshness” for about 3-5 days. If you put it in air-tight container and in the freezer it will last longer than 122 weeks. Just to let you know it’s better to make a batter and then freeze that instead of making it and then freezing! I hope this helped xx (: xx
Or put a piece of bread in the container.
About how many cookies does this make?
Hi Alison, this cookie recipe could make 12 or more cookies, depending on how big your portions are. 🙂
I love how you come up with amazing recipes! Make some more!
Thank you so much for your sweet words, Bonnie! I really appreciate it!
I made these and oh are they good. I ended up making a maple frosting and frosted each cookie with them.
Aww, I am so happy you loved these cookies! maple frosting with these cookies is yum!