• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Simply Bakings logo
  • Home
  • Recipes Index
  • Filipino Recipes
  • About Me
  • Nav Social Menu

menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Filipino Recipes
  • About Me
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×
    Home » Breakfast & Brunch » BEST Banana Cake

    BEST Banana Cake

    lainey in the kitchen
    Modified: May 27, 2024 · Published: Mar 27, 2016 by Lainey · This post may contain affiliate links · 4 Comments
    Jump to Recipe Jump to Video Pin Recipe

    Are you fond of eating or baking banana cakes? Here's one recipe for the BEST Banana Cake I want to share with you guys! Hope you enjoy it and make it your recipe staple! 🙂

    BEST Banana Cake

    Tips and Procedures: 

    • Choose bananas that are very ripe. Look for dark skin with black or brown spots on them. Those bananas are best for baking.
    • For a more festive look, top with whipped cream before serving.
    • Don't forget to sift the vanilla cake mix before adding it in. Flour lumps wouldn't be fun to eat 😉

    How to Make this BEST Banana Cake Recipe:

    • vanilla cake mix
    • water
    • oil
    • eggs
    • bananas mashed (1 heaping cup)
    • baking soda

    Before starting the mixing process, preheat the oven to 350F and spray a 13x9-inch pan with nonstick cooking spray.

    Now you are ready. Gather all the ingredients and let's begin!

    ingredients of banana cake recipe

    In a large bowl add vanilla cake mix, water, oil, eggs, and mix until well combined:

    mixing the eggs and oil to the dry ingredients using a handheld mixer

    Add the mashed bananas, and baking soda, and mix very well:

    adding in the mashed bananas

    The final banana cake batter should look like this:

    ready to bake banana cake batter

    Add the batter to the pan and bake for 35 to 40 minutes:

    banana cake batter in a baking dish

    Freshly baked banana bread, everyone!

    freshly baked banana cake

    Guys, this cake is the easiest I have made and it is so delicious both in smell and taste!

    banana cake slices topped with whipped cream

    Cut them into smaller slices if you are serving them at a party or a bigger crowd:

    BEST Banana Cake ever

    Enjoy!

    Frequently Asked Questions:

    Q: How many servings would this recipe do?

    A: This banana cake recipe would make about 30 to 40 cake bites/slices, depending on how big the servings are.

    Q: Can I add in banana extract or banana flavoring?

    A: Yes you can. But I tell you, if you put enough ripe bananas, you won't need to add in more banana flavoring. Natural is always best 😉

    Q: Can I use any brand of vanilla cake mix?

    A: Yes, you can use any brand, whatever is available in your area or any of your favorite cake mix brands.

    4 from 1 vote
    Print Pin Recipe

    BEST Banana Cake

    This is absolutely the BEST and EASIEST Banana Cake recipe you will ever have -  moist, loaded with ripe bananas and truly a super duper easy cake to bake!
    Author: Lainey
    Prevent your screen from going dark

    Ingredients

    • 1 package 15 oz vanilla cake mix
    • 1 cup water
    • ⅓ cup oil
    • 3 eggs
    • 2 bananas mashed (1 heaping cup)
    • 1 teaspoon baking soda

    Instructions

    • Preheat oven to 350F and spray 13x9 inch pan with nonstick cooking spray.
    • In a large bowl add vanilla cake mix, water, oil, eggs, and mix until well combined. Add the mashed bananas, baking soda, and mix.
    • Add the batter into the pan and bake for 35 to 40 minutes.
    Leave a Comment

    Watch The Recipe Video!

    QR Code
    Did you make this recipe?Share it on instagram or tag @simplybakings or #simplybakings!

    NEVER MISS A RECIPE!

    PINTEREST / FACEBOOK / INSTAGRAM / TWITTER

    If you’ve tried this or any other of my recipes, don’t forget to rate the recipe and to leave me a comment. I love hearing from you!

    facebookShare on Facebook
    TwitterPost on X
    FollowFollow us
    PinterestSave
    « Cinnamon Twists
    4 Ingredient Granola Bars »

    Breakfast & Brunch, Cake, Desserts

    Reader Interactions

    Comments

      4 from 1 vote

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




    1. Bonnie says

      November 13, 2018 at 2:16 pm

      Great recipe! Keep it up!

      Reply
      • Lainey says

        June 19, 2019 at 2:16 pm

        Hi Bonnie! Aww thank you so much for your kind words, I appreciate it.

        Reply
    2. Ethelene Rugg says

      March 30, 2021 at 7:03 pm

      LOOK WHO'S BACK!!!!!!!!!!!!!

      Reply
    3. Yasir khan says

      September 20, 2021 at 2:26 pm

      4 stars
      I can't explain

      Reply

    Primary Sidebar

    I'm Lainey, the driving force behind SimplyBakings.com, where I'm on a mission to redefine Filipino cooking through a plant-based lens.

    More about me →

    Popular

    • cookie dough bites
      Easiest Cookie Dough Bites Ever
    • delicious and soft oreo cheesecake cookies
      Soft Oreo Cheesecake Cookies
    • mini chocolate cupcakes in a white rectangular plate
      Delicious and Easy Mini Chocolate Cupcakes
    • Filipino Custard Cake drizzled with powdered sugar
      Filipino Custard Cake
    • no bake oreo cheesecake in a mason jar
      Foolproof 3 Ingredients No Bake Oreo Cheesecake
    • buko pandan in a small glass cup on a brown table
      Best and Easiest Buko Pandan

    Footer

    Sign Up for My Email List

    Latest Posts

    • Best Ever Lentil Tacos
    • Filipino Style Tiramisu
    • Delicious & Addicting Sweet and Sour Tempeh
    • Fool Proof Passion Fruit Cheesecake

    Quick Links

    Kitchen Essentials

    About Lainey

    Contact

    • Facebook
    • Instagram
    • YouTube
    • Pinterest
    • TikTok

    © 2025 Auburn Digital Services LLC. All Rights Reserved | Privacy Policy

    banana bread

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.