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    Home » Desserts » Easy Fruit Pie Crust

    Easy Fruit Pie Crust

    by Lainey · Posted: Sep 11, 2013 · This post may contain affiliate links ·

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    5 from 1 vote

    Easy Fruit Pie Crust

    Very simple pie crust recipe for any dessert!
    Course: Dessert
    Author: Lainey

    Ingredients

    • 4 cups all purpose flour
    • 1 ¾ cup shortening
    • 3 tablespoon sugar
    • 1 teaspoon salt
    • 1 egg
    • ½ cup water

    Instructions

    • In a large bowl add the all purpose flour, shortening, sugar, salt, and mix.
    • In a separate bowl add the egg and water and mix. Then add the egg and water to the dry ingredients and mix with a fork
    • Place dough into desired pie crust pan

    Notes

    Crust can be baked with the filling or bake the crust at 350 degrees F for 15-20 minutes.
    Makes two crusts
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    Desserts

    Reader Interactions

    Comments

    1. Anonymous says

      April 13, 2016 at 11:34 am

      Thanks for the video. I think I can do this one.

      Reply
      • Lainey says

        April 15, 2016 at 11:56 am

        yay! Thanks (:

        Reply

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