Craving chocolate and candy in one bite? These Snicker Stuffed Cookies are some of the best cookies you’ll ever bake! Each soft and chewy cookie hides a miniature Snickers bar in the middle—hello, caramel, chocolate, and nutty goodness! They’re easy to make, packed with flavor, and just plain fun to eat.
Love creative cookie recipes like this one? Check out more of my sweet treats: Amaretti Cookies or Polar Bear Cookies.

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What are Snicker Stuffed Cookies?
These Snicker Stuffed Cookies are a combo of two delicious desserts—creamy peanut butter cookies and Snickers minis!
You wrap cookie dough around a bite-sized Snicker, bake them in the oven, and let the caramel and chocolate melt into a gooey center. It’s the kind of cookie that makes everyone go “WOW!”
This recipe has grown in popularity thanks to its surprise middle and chewy texture, especially during the holidays or special events. They also use simple ingredients that you probably already have at room temperature—bonus!
Substitutions
- creamy peanut butter – use almond butter or sunflower seed butter for nut-free
- bite-sized Snickers – swap with Milky Way, Reese’s, or other soft candy
Variations
- Extra chocolate – mix in cocoa powder to the flour mixture
- Crunchy – add chopped nuts or mini pretzels to the dough
Storage & Leftovers
- Countertop – airtight container for 5 days
- Refrigerator – up to 1 week in a sealed container
- Freezer – freeze baked cookies or cookie dough balls up to 3 months
Ingredients
These are the ingredients that you will need:
- butter
- granulated sugar
- brown sugar
- eggs
- vanilla extract
- baking powder
- creamy peanut butter
- baking soda
- all-purpose flour
- bite-sized snickers
Instructions
Preheat oven to 350°F, grease cookie sheets.
In a large bowl, add butter, sugars, and mix until light and fluffy:

Add eggs, vanilla extract, peanut butter, and mix until well combined:

In another bowl, add 3 cups of all-purpose flour, baking powder, and baking soda, and mix well. Add half of the dry mixture to the wet and mix until well combined, add the rest of the dry ingredients to the wet and mix until combined:

Wrap cookie dough around the Snickers:

Place on the mat and bake for 10 minutes if making 1-inch cookies:

Tadaaahh!!! This bite was so delicious!

Top Tips
- If you don't have parchment paper or a nonstick cookie sheet, brush your cookie sheet with melted butter to prevent the cookies from sticking.
- Serve these with vanilla ice cream! It takes your Snickers cookies experience to a higher level.
- If you have frozen cookie dough, let it stay at room temperature for at least an hour for easier handling of the dough.
- You can add dark chocolate chips to the dough! Imagine the Snickers plus dark chocolate chips together in one cookie!
FAQ
Snicker Stuffed Cookies
Ingredients
- 1 cup butter softened
- ½ cup granulated sugar
- ½ cup brown sugar packed
- 2 eggs
- 2 teaspoons vanilla extract
- 1 teaspoon baking powder
- 1 cup creamy peanut butter
- 1 teaspoon baking soda
- 3 cups all purpose flour
- 2 bags of bite sized snickers
Instructions
- Preheat oven to 350F, grease cookie sheets.
- In a large bowl add butter, sugars and mix until light and fluffy. Add eggs, vanilla extract, peanut butter and mix until well combined. In another bowl add 3 cups all purpose flour, baking powder, baking soda and mix well.
- Add half of the dry mixture to the wet and mix until well combined, add rest of the dry ingredients to the wet and mix until combined.
- Wrap cookie dough around the Snickers and place on mat.
- Bake for 10 minutes if making 1 inch cookies.
Watch The Recipe Video!
Who would have thought to add Snickers in the center of a cookie would be a huge hit among adults!? Well, they sure loved it and requested to have KitKat filled cookies, Twix filled cookies, and the list goes on. I'm actually thinking of trying Jolly Ranchers in the cookies? Do you think that would be a hit? Let me know in the comments! Happy Baking!
Ever thought of placing Snickers in the center of a cookie?! If you haven't you gotta try it!!





Bonnie says
Great recipe! Keep it up!
Lainey says
Thank you so much for your kind words, Bonnie! I hope you find more cookie recipes on my blog!
Claire M says
This recipe creates the perfect gooey and chewy cookie texture! Absolutely love it, Lainey!