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Home » Desserts » 2 Ingredient Pineapple Ice Cream

2 Ingredient Pineapple Ice Cream

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disneyland ice cream

Dig into this Homemade 2 ingredient Pineapple Ice Cream that is creamy, fresh-tasting, and basically from scratch! Here’s more! No ice cream machine required for this delicious Pineapple Ice Cream!

two glasses of pineapple ice cream

Tips on How to Make the 2 Ingredient Pineapple Ice Cream:

  • Start with using the best ingredients. Always use a very ripe pineapple.
  • Use frozen pineapple chunks when making this ice cream. Your finished product will taste so much better when it is cold.

How to Make 2 Ingredient Pineapple Ice Cream:

Listed below are all the ingredients you will need:

  • vanilla greek yogurt*
  • frozen pineapple chunks

Place all the ingredients in a blender:

putting ingredients of pineapple ice cream in a blender

Blend the ingredients until it is creamy:

blending the ingredients of pineapple ice cream

Look at how creamy and fresh-looking that is!blended ingredients of pineapple ice cream

Serve after freezing your two-ingredient Pineapple Ice Cream!

best 2 ingredient Pineapple ice cream

Frequently Asked Questions for 2 Ingredient Pineapple Ice Cream:

Q: Why is my ice cream not creamy?

A: Basically, the higher the fat content, the creamier the ice cream. You can add in more greek yogurt if you love a creamier consistency.

Q: How long does homemade ice cream last in the freezer?

A: You can keep your homemade ice cream inside the freezer for a few weeks to a month. Just make sure it is freezing well.

Q: How long does it take to harden the ice cream?

A: After blending, put your ice cream in the freezer and wait for an hour or two.


More delicious recipes to try:

  • Cookie Butter Ice Cream
  • Nutella Cheesecake No Bake
  • Matcha Milkshake – 4 Ingredients Only
  • Mocha Ice Cream – 5 Ingredients Only
  • Homemade Caramel Cake
Print

2 Ingredient Pineapple Ice Cream

disneyland ice cream

Make this 2 ingredient Pineapple Ice Cream that is creamy, fresh-tasting, and basically from scratch!

  • Author: Lainey
  • Yield: 2 servings 1x
Scale

Ingredients

  • 3 tablespoons vanilla greek yogurt*
  • 2 cups frozen pineapple chunks

Instructions

  1. Place all the ingredients in a blender and blend until creamy.

Notes

*veganize the recipe by using nondairy yogurt

Did you make this recipe?

Tag @simplybakings on Instagram and hashtag it #simplybakings

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Lainey created Simply Bakings to share fun, creative, and simple recipes for all ages.

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