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Tips and Tricks for Making This Quick & Easy 4-Ingredient Matcha Milkshake Recipe:

If you want your matcha green tea to be extra sweet, add in more vanilla ice cream! Yes, you can do that 😉
If you want to make it more vegan, use vanilla sorbet instead of the regular vanilla ice cream.
Do you love matcha green tea flavor more than the vanilla ice cream taste? Add in more of the healthy and delicious matcha green tea powder!
Add chia seeds on top of the matcha green tea after pouring it onto your favorite glass. The more chia seeds, the healthier!

How to Make this Quick & Easy 4-Ingredient Matcha Milkshake Recipe:

Gather the 4 ingredients – matcha green tea powder, almond milk or any milk you have, vanilla ice cream, and ice cubes.

Now you are ready to mix and blend! Let’s begin!

In your handy-dandy blender, you’re going to add the ice, the vanilla ice cream or the sorbet, and almond milk:

Fun facts about me: I always like the sweeter side so I always add more ice cream 😉 Yeah, I know much about sugar-loading, lol!

Then, add the matcha green tea powder:

Blend it out and have a taste of it before pouring it out so you can adjust the taste:

This is how smooth you want it to be. Yum, right?!?

That’s it, Simply Bakers! Go take a sip and enjoy! A delicious, quick drink to quench your thirst without spending too much on store-bought matcha drinks!

Frequently Asked Questions for the Quick & Easy 4-Ingredient Matcha Milkshake Recipe:

Q: Can I use organic matcha powder for this recipe?

A: Using an organic variety of matcha green tea powder would be awesome! Go ahead and use it for this recipe.

Q: I want it to be more creamy and rich in flavor. Can I add in cashew butter?

A: That is a delicious idea. Sure you can add that.

Q: Can I use organic matcha powder for this recipe?

A: Using an organic variety of matcha green tea powder would be awesome! Go ahead and use it for this recipe.