These 4 Ingredient Puff Pastry Twists are flavored with chocolate and strawberry jam for a crowd-pleasing party dessert.  They are really easy to make and disappear in a flash!

How to Make Puff Pastry Twists:

Preheat oven to 400F and prepare baking sheets using parchment paper or a baking mat. Defrost puff pastry (takes about 40 minutes to an hour). Sprinkle flour on the table then roll out puff pastry to about 1-2 inches bigger:

Slice puff pastry in half, making a rectangle:

Meanwhile, melt strawberry jam in the microwave for about 30-45 seconds to make it easier to spread on the puff pastry. Once ready, spread jam on one side using a pastry brush:

If adding chocolate chips, add now, then cover with the other half of the puff pastry:

After placing all the chocolate chips, twist the puff pastries to seal it:

Place on baking sheet and bake for 15 minutes:

Allow to cool for 2 minutes, and it should look like this:

If you have a sweet tooth like me, you can sprinkle powdered sugar:

I’m such a visual learner and need videos and sometimes pictures to learn how to make a recipe.  Please enjoy the video and don’t forget to share with a friend who loves puff pastry recipes!

For a step-by-step tutorial of this recipe, you can watch my video tutorial below.

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I have more 4 ingredient recipes on my blog you might enjoy trying:

• 4 Ingredient Oreo Ice Cream
• 4 Ingredient Nutella Cookies
• 4 Ingredient Mini Granola Bars

 

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