During the Holidays it may get hectic! With all the gift buying, family visiting, and decoration going on it seems there is no time to make delicious food for your loved ones! Don’t fret because here’s a great recipe that makes a lot of great flavors in no time! Happy baking to all of you and Happy Holidays! xx
For a step-by-step tutorial of this recipe you can watch my video tutorial below. SUBSCRIBE TO MY YOUTUBE CHANNEL and never miss a recipe! (It’s free!) and new video posts on FRIDAYS !
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4 Cookie Flavors 1 Cookie Dough
Serves: 2 dozen
Ingredients
- BASIC COOKIE DOUGH
- 1½ cups butter, softened
- ⅔ cups shortening
- 2½ cups white sugar
- ½ cup brown sugar, packed
- 4 eggs
- 4 teaspoons vanilla extract
- 4¾ cups all purpose flour
- 2 teaspoon baking soda
- 1 teaspoon salt
- MARBLE COOKIES
- 2 cups basic sugar cookie dough
- ¾ cups chocolate chips, melted
- ½ cup chocolate chips
- WHITE CHOCOLATE CRANBERRY COOKIES
- 2 cups basic sugar cookie dough
- ½ cup white chocolate chips
- ½ cup dried cranberries
- CANDY CANE COOKIES
- 2 cups basic sugar cookie dough
- 4 tablespoons crushed candy cane (1 candy cane)
Instructions
- Preheat oven for 350 F and prepare cookie sheet using baking mat or parchment paper
- In a large bowl add softened butter and mix. After the butter is mixed well add the white sugar, brown sugar and mix until light and fluffy
- Add the eggs and mix, vanilla extract and mix
- Divide dough into four bowls (for the different flavors)
Different Flavors!
Chocolate Marble Cookie
Add melted chocolate into dough and mix
Add chocolate chips and mix
Cranberry White Chocolate
Add white chocolate chips and the Cranberries mix until combined
Candy Cane Cookie
Crush the candy cane into small pieces
Add into dough and mix
Sugar Cookies
Bowl of granulated sugar
Roll the dough into a ball and roll the dough into the sugar
Place cookies on cookie sheet
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