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    Home » Desserts » Candy Corn Mousse

    Candy Corn Mousse

    by Lainey · Posted: Oct 30, 2013 · This post may contain affiliate links ·

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    I honestly do not like candy corn, however when I first made this I was very happy with the results!  Even though the mousse had the colors of candy corn it did not taste like it, it actually reminded me of pudding!

    candy corn mousse

    Candy Corn Mousse

    Print Recipe Leave a Comment
    4.50 from 2 votes

    Candy Corn Mousse

    Ingredients

    • 8 oz cream cheese softened
    • ½ cup powdered sugar
    • ¼ cup milk
    • 1 teaspoon vanilla extract
    • 8 oz cool whip thawed
    • orange & yellow food coloring
    • candy corn for garnish

    Instructions

    • In a bowl beat the cream cheese, add the powdered sugar, milk, vanilla extract and mix. Fold in the cool whip and do not over mix because it will become runny. If it does just place the bowl in the refrigerator for 10-15 minutes
    • Split the cream cheese batter into three bowls and color one bowl orange and the other yellow. If you don't have orange food coloring mix the orange and red food coloring together.
    • To garnish, add candy corn
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    Reader Interactions

    Comments

    1. Ana Lúcia says

      February 08, 2023 at 11:34 am

      5 stars
      Muito criativa e gostosa!

      Reply
      • Lainey says

        February 15, 2023 at 2:44 am

        Yes, it is. Thank you for your kind words, Ana.

        Reply
    2. Ana Lúcia says

      February 08, 2023 at 11:35 am

      4 stars
      Muito gostoso! Criativo.

      Reply
      • Lainey says

        February 15, 2023 at 2:48 am

        True. It’s both delicious and creative. I’m glad you enjoyed it. More simple and delicious recipes can be found here. Have fun exploring!

        Reply

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    Hi, I’m Lainey! Here you’ll find hundreds of recipes, all made from scratch with lots of tips and detailed step-by-step instructions. ➝ Visit my about page!

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