• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Simply Bakings logo
  • Home
  • Recipes
  • Filipino Recipes
  • About Me
  • Nav Social Menu

menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Filipino Recipes
  • About Me
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×
    Home » Cake » 1 Bowl Brownie

    1 Bowl Brownie

    by Lainey · Posted: Mar 7, 2015 · This post may contain affiliate links ·

    Pin
    Share
    Email
    Jump to Recipe Print Recipe
    brownie

    I am lazy at heart, so whenever I see the word 1 bowl baking or something along that line, I jump to it!

    one-bowl brownie drizzled with powdered sugar

    Tips and Tricks for Making This 1 Bowl Brownie Recipe: 

    • One-bowl brownies are perfect for small parties. Bake them ahead and heat before serving. OR, you can serve them chilled.
    • Before adding in the dry ingredients like sugar and all-purpose flour, make sure to sift them carefully to lessen the lumps in your brownie batter.
    • You can serve this in individual slices and top it with vanilla ice cream. Yum!
    • For a more festive look, top with whipped cream before serving or sprinkle powdered sugar on top. You can also drizzle a small amount of cocoa powder to have that authentic chocolate taste in every bite.
    • If you do not have a silicone baking pan, use a regular baking pan and don’t forget to spray it with non-stick cooking spray or line it with parchment paper.

    How to Make this 1 Bowl Brownie Recipe:

    Gather the ingredients for this 1 Bowl Brownie. Once the ingredients are all ready, let’s begin!

    To save time, preheat oven 350F and grease baking pan. before mixing the ingredients. (I used 9-inch pie pan)

    In a medium-size saucepan, melt together butter, unsweetened chocolate, white chocolate chips, and stir:

    melting the chocolates and butter in a saucepan for the one bowl brownie recipe

    Mix in sugar and remove from the stove for 2-3 minutes. Place the saucepan on the stove on low heat. Then add egg and vanilla extract, mix quickly:

    adding in the sugar to the butter and chocolate mixture

    Add flour, mix, then add baking powder. Mix it well and make sure to dissolve all lumps:

    adding in the flour to the chocolate mixture

    Continue mixing until everything is well incorporated:

    mixing thoroughly the ingredients for the one-bowl brownie recipe

    Add in the crushed Oreos to the batter and mix well:

    adding in oreo chunks to the brownie batter

    Add the brownie batter into the pan and bake for 15-20 minutes:

    putting the batter to the baking pan and flattening it using a rubber spatula

    Sprinkle powder sugar on top of your 1-bowl brownie:

    drizzling powdered sugar on top of the brownie

    Tadaaah! Your 1-bowl brownie is done! Wasn’t that easy to follow? Make your own 1-bowl brownie now 🙂

    using a tool to show a bee image on the brownie

    Frequently Asked Questions for the 1 Bowl Brownie Recipe:

    Q: How many servings would this recipe do?

    A: This delicious and easy one-bowl brownie recipe could make six to 8 slices, depending on how big your slices are.

    Q: Can I drizzle chocolate syrup on top before serving?

    A: Yes you can. But obviously, that would make this dessert much sweeter than it already is.

    Q: I do not like sweet desserts. Can I use semi-sweet chocolate?

    A: Yes, of course! Use any kind of chocolate according to your preferred taste.

    Q: Can I use coconut flour for this recipe?

    A: I think that is possible. I haven’t tried it though but if you love cakes/brownies made with coconut flour, you can do so.

    Print Recipe Leave a Comment
    No ratings yet

    1 Bowl Brownie

    A quick and easy, delicious One-Bowl Brownie you can bake in just minutes to satisfy your brownie cravings!
    Author: Lainey

    Ingredients

    • 1 stick butter
    • 2 oz unsweetened chocolate
    • ¼ cup white chocolate chips
    • 1 teaspoon vanilla extract*
    • 1 egg bean
    • ⅔ cups self rising flour**
    • 1 teaspoon baking powder
    • 5 crushed oreo optional
    • ¼ cup walnuts optional
    • powdered sugar optional

    Instructions

    • Preheat oven 350F, grease baking pan. (I used 9 inch pie pan)
    • In a medium size saucepan, melt together butter, unsweetened chocolate, white chocolate chips and stir. Mix in sugar and remove from stove for 2-3 minutes.
    • Place the sauce pan on stove on low heat. Then add egg and vanilla extract, mix quickly.
    • Add flour, mix, then add baking powder. Add the brownie batter into the pan and bake for 15-20 minutes.
    • Sprinkle powder sugar

    Notes

    *I forgot to show me adding the 1 teaspoon of vanilla extract.
    **substitute ⅔ cup all purpose flour, 1 teaspoon baking powder, ¼ teaspoon salt
    omit the baking powder if making your own self rising flour
    DID YOU MAKE THIS RECIPE? Share it on instagram or tag @simplybakings or #simplybakings!

    NEVER MISS A RECIPE!

    PINTEREST / FACEBOOK / INSTAGRAM / TWITTER

    If you’ve tried this or any other of my recipes, don’t forget to rate the recipe and to leave me a comment. I love hearing from you!

     

    « White Chocolate Cranberry Cookies
    Green Tea Cookies »

    Cake, Desserts

    Reader Interactions

    Comments

    1. Bonnie says

      November 13, 2018 at 6:01 pm

      Wow! I need this recipe!

      Reply
      • Lainey says

        June 28, 2019 at 8:46 am

        Thank you so much , Bonnie for your appreciation! I am truly happy with your feedback xx Lainey

        Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi, I’m Lainey! Here you’ll find hundreds of recipes, all made from scratch with lots of tips and detailed step-by-step instructions. ➝ Visit my about page!

    POPULAR RECIPES

    a delicious and healthy sour cabbage soup served in a bowl

    Sour Cabbage Soup

    a bowl of Filipino veggie tofu

    Filipino Veggie Tofu

    crispy kangkong and a dipping sauce served on a white plate

    Crispy Kangkong

    ginataang langka in a wooden bowl

    Ginataang Langka with Malunggay

    easy and healthy ginisang repolyo served in a white bowl

    Ginisang Repolyo

    a bowl of vegetarian adodong labong

    Adobong Labong

    Subscribe to My Channel

    Categories

    Archives

    Footer

    • Privacy Policy
    • Contact Us

    Latest Posts

    • Sour Cabbage Soup
    • Easy Ginger Noodle Soup
    • Vegan Chicken Rice Soup
    • Double Chocolate Loaf
    • Ginger Lemon Cheesecake

    Copyright © 2020 Simply Bakings