• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Simply Bakings logo
  • Home
  • Recipes
  • Filipino Recipes
  • About Me
  • Nav Social Menu

menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Filipino Recipes
  • About Me
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×
    Home » Breakfast & Brunch » Vegan Chocolate Banana Pancakes

    Vegan Chocolate Banana Pancakes

    by Lainey · Posted: Aug 23, 2020 · This post may contain affiliate links ·

    Pin
    Share
    Email
    Jump to Recipe Print Recipe

    These easy Vegan Chocolate Banana Pancakes are made in the blender from wholesome ingredients! A healthy way to curb your morning cravings for chocolate!

    agave syrup being poured on vegan chocolate pancakes

    Tips and Variations:

    • If your pancakes are golden brown on the outside but not cooked on the inside, reduce the heat, so they will cook all the way through.
    • To make the BEST pancakes possible, don’t over-mix the batter and don’t overdo the heat. It’s best to cook on low medium heat.
    • Feel free to add dairy-free chocolate chips. Add them while the pancakes are being cooked on the pan and don’t add too much.  The key is less is more!

    vegan chocolate pancakes topped with bananas and almonds on a white plate

    How to Make Easy Gluten-Free & Vegan Chocolate Banana Pancakes:

    Listed below are all the ingredients you will need:

    • bananas
    • gluten-free flour blend
    • plant-based milk
    • cocoa powder
    • agave syrup
    • almond butter

    vegan chocolate banana pancakes ingredients

    In a blender, add all the ingredients and blend until everything until just combined. (Don’t overmix!) Depending on the flour blend you may need to add a bit more milk. If it’s on the liquidy side and not like pancake batter, place in the refrigerator for 10 minutes.

    vegan chocolate banana pancakes batter

    Pre-heat pan or pancake griddle and grease with coconut oil. Using ½ cup, scoop batter and pour into pan. Cook for about 2-4 minutes on one side, then flip the pancake and cook until golden brown or about 30 seconds.

    Chocolate Banana Pancakes-7

    Serve with your favorite toppings.

    gluten free chocolate banana pancakes on a white plate

    More delicious Pancake Recipes:

    • Banana Oatmeal Pancakes
    • Cereal Pancakes
    • Chocolate Cereal Pancakes
    • Blueberry Pancakes
    • Butter Pecan Pancakes
    vegan chocolate pancakes topped with bananas and almonds on a white plate
    Print Recipe Leave a Comment
    No ratings yet

    Chocolate Banana Pancakes

    Prep Time13 hrs 16 mins
    Cook Time10 mins
    Total Time51 mins
    Keyword: gluten free vegan chocolate banana pancakes
    Servings: 7 pancakes
    Author: Lainey

    Ingredients

    • 2 ripe bananas
    • 1 cup gluten free flour blend
    • 1 ½ cups plant based milk
    • ⅓ cup cocoa powder
    • ⅛ cup agave syrup
    • 1 tablespoon almond butter

    Instructions

    • In a blender, add all the ingredients and blend until everything until just combined. (Don't overmix!) Depending on the flour blend you may need to add a bit more milk. If it's on the liquidy side and not like pancake batter, place in the refrigerator for 10 minutes.
    • Pre-heat pan or pancake griddle and grease with coconut oil. Using ½ cup, scoop batter and pour into pan. Cook for about 2-4 minutes on one side, then flip the pancake and cook until golden brown or about 30 seconds.
    • Serve with your favorite toppings.
    DID YOU MAKE THIS RECIPE? Share it on instagram or tag @simplybakings or #simplybakings!
    « Dried Mango
    Delicious Pumpkin Oatmeal »

    Breakfast & Brunch, Vegan Baking

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi, I’m Lainey! Here you’ll find hundreds of recipes, all made from scratch with lots of tips and detailed step-by-step instructions. ➝ Visit my about page!

    POPULAR RECIPES

    a delicious and healthy sour cabbage soup served in a bowl

    Sour Cabbage Soup

    a bowl of Filipino veggie tofu

    Filipino Veggie Tofu

    crispy kangkong and a dipping sauce served on a white plate

    Crispy Kangkong

    ginataang langka in a wooden bowl

    Ginataang Langka with Malunggay

    easy and healthy ginisang repolyo served in a white bowl

    Ginisang Repolyo

    a bowl of vegetarian adodong labong

    Adobong Labong

    Subscribe to My Channel

    Categories

    Archives

    Footer

    • Privacy Policy
    • Contact Us

    Latest Posts

    • Sour Cabbage Soup
    • Easy Ginger Noodle Soup
    • Vegan Chicken Rice Soup
    • Double Chocolate Loaf
    • Ginger Lemon Cheesecake

    Copyright © 2020 Simply Bakings