Ever had a sweet craving during breakfast? This recipe of Chocolate Filled Croissant is a delicious companion on mornings and perfect with a cup of coffee!
For a step-by-step tutorial of this recipe you can watch my video tutorial below. SUBSCRIBE TO MY YOUTUBE CHANNEL and never miss a recipe! (It’s free!) and new video posts on FRIDAYS!
PrintChocolate Filled Croissant
Ingredients
- 1 1/2 cups golden graham cereal, crushed
- 1 cup chocolate chips
- 1/3 cup hot fudge sauce
- 8 large marshmallows
- 1 (8 count) refrigerated crescent rolls
Instructions
- PREHEAT: 375 F
- BAKE: 12-15 minutes
Make some more yummy and easy recipes! I love them, Lainey!
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