These Fruity Pebble Cookies are soft in texture, fluffy, and studded with a bright, fun burst of breakfast cereal. They’re easy to make, delicious, and creative. Fans of fruity pebbles will love them!
Looking for more cookie recipes? Try my Chewy Oreo Cheesecake Cookies, Cookie Dough Ball Cookies, or my White Chocolate Chips Cranberry Cookies!
Tips and Procedures:
- Sift the dry ingredients before measuring them out. This is an easy but very important step that would make your cookies nice and evenly textured.
- It’s best to use room temperature eggs when baking.
- To add more flavor, use vanilla extract or vanilla bean paste.
- Spoon and level your flour. Compact flour can possibly cause your cookies not to spread.
- If using a stand mixer, use the paddle attachment to mix the cookies.
- Substitutions: Instead of chocolate chunks, you can add cocoa pebbles cereals.
- Storage: Store in an airtight container for up to a week.
Ingredients You Will Need:
- all-purpose flour
- baking soda
- salt
- unsalted butter
- brown sugar
- granulated sugar
- large eggs
- almonds
- chocolate chunks
- fruity pebbles
How to Make this Fruity Pebble Cookies:
Preheat oven to 375F and prepare your cookie sheet by placing a silicone mat or parchment paper.
Then in a large bowl, add brown sugar, granulated sugar, and butter, and using a hand mixer, beat it, until it is well combined.
To the mixture, add eggs and mix well making sure to scrape the sides of the bowl using a rubber spatula:
In another bowl, add flour, baking soda, salt, almonds, chocolate chunks, and some fruity pebble cereal. Mix well until combined:
Then add the flour mixture to the wet ingredients, mixing until just combined:
The cookie dough should look like this, well-incorporated and ready to be baked:
Scoop your cookie dough and place it on your baking sheet:
Bake for about 10 minutes at 375F:
Allow it to cool completely by placing the cookies on a cooling rack and enjoy your freshly baked Fruity Pebblew Cookies in your kitchen with a glass of milk.
Munch on this addicting cookie! You’ll love them!
More Cereal-Themed Dishes that are Easy to Make:
Happy Baking!
Fruity Pebble Cookies
Ingredients
- 1 cup brown sugar packed
- ½ cup granulated sugar
- ½ cup unsalted butter softened
- 2 large eggs
- 2 cups all purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- ¼ cup chopped almonds
- 1 cup chocolate chunks
- 1 cup fruity pebbles marshmallow cereal
Instructions
- Preheat oven to 375F and prepare your baking pans lined with parchment paper ora silicone mat.
- In a large bowl, add brown sugar, granulated sugar, and butter. Mix these until they are well-combined.
- To the mixture, add eggs and mix well. After that, add flour, baking soda, salt, almonds, chocolate chunks, and some fruity pebble cereal. Mix well until combined.
- Scoop your cookie dough and place on your baking sheet and bake for about 10 minutes. Remove from the oven and cool cookies on a cookie rack.
Nutrition
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